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28 ingredients, 6 steps, cooking Mike's Shrimp Cocktail

How are you my mother, at this time you can make recipe Mike's Shrimp Cocktail with 28 ingredients and 6 steps. Below this is how to prepare, please observe carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 28 ingredients and 6 stages of easy cooking Mike's Shrimp Cocktail.

Ingredients for Mike's Shrimp Cocktail

1. Prepare : FOR YOUR PROTEINS.
2. It’s 2 Pounds : Large Raw Shrimp [de-veined - shucked - tails removed].
3. It’s : FOR YOUR VEGETABLES.
4. It’s 1/4 Cup : Purple Onions [thin sliced].
5. Prepare 1/4 Cup : Celery [fine chop with leaves].
6. You need 1/4 Cup : Cucumbers [seeds removed - fine chop].
7. Prepare 2 : LG Jalapeños [fine chop].
8. It’s 2 : Roma Tomatoes [small diced].
9. You need 1/4 Cup : Radishes [thin sliced].
10. Prepare 2 : Pickled Carrots [thin sliced].
11. Prepare 1 Bunch : Cilantro Leaves [rough chop].
12. Prepare 1 : Avocado [sliced - added only upon serving].
13. Prepare : FOR YOUR RED SHRIMP MARINADE SAUCE.
14. You need 1 Cup : Chilled Clamato Juice.
15. Prepare 1 Cup : Chilled V8 Juice.
16. Prepare 2 tbsp : Tapitio Hot Sauce [or more - i use much more!].
17. It’s 1/3 Cup : Heinz Ketchup.
18. Prepare 1/2 Cup : Fresh Lime Juice.
19. It’s 1/4 tsp : Mexican Oregano.
20. You need to taste : Sea Salt And Black Pepper.
21. Prepare 1 Dash : Worchestershie Sauce.
22. It’s 2 tbsp : Orange Juice.
23. You need : SIDES/GARNISHES.
24. Prepare : Tapitio Hot Sauce.
25. Prepare : Quality Crackers.
26. It’s : Lime Wedges.
27. Prepare : Fresh Cilantro.
28. It’s : Green Onions.

If all main ingredients Mike's Shrimp Cocktail it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

Process Cooking Mike's Shrimp Cocktail

1. Make your RED SAUCE MARINADE. Place your raw shrimp in it and mix. Refrigerate for 10 minutes.
   
2. In the meantime, chop all of your chilled vegetables.
   
3. Add everything together - except for Avocado. Save that for individual serving. Otherwise you'll have an icky looking, murky red sauce.
   
4. Marinate for 10+ minutes longer in fridge.
   
5. Garnish with chopped cilantro, green onions, lime wedges and Tapitio Hot Sauce. Serve with quality crackers.
   
6. Enjoy!
   
7. Finish and Enjoy.

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