The New Way Make Recipe Aburaage Cream Cheese Sandwich Home Style

Home cuisine ultimate Aburaage Cream Cheese Sandwich easy, delicious, practical.

9 ingredients, 6 steps, cooking Aburaage Cream Cheese Sandwich

Good Afternoon every body, now you can make recipe Aburaage Cream Cheese Sandwich with 9 ingredients and 6 steps. Next this is how to prepare, please read carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 9 ingredients and 6 stages of easy cooking Aburaage Cream Cheese Sandwich.

Ingredients all Aburaage Cream Cheese Sandwich

1. You need 4 : pieces Cream Cheese.
2. It’s 1 : Aburaage.
3. It’s 2 tsp : ~ 1 tablespoon Chirimen jako.
4. Prepare 1 : ●Green onions.
5. You need 1 : to 2 grams ●Bonito flakes.
6. Prepare 2 cm : ●Wasabi paste.
7. It’s 1 tsp : ●Mentsuyu (2-3x concentrate).
8. Prepare 1 : Sesame oil.
9. Prepare 1 : Ichimi spice, sesame seeds.

If all raw materials Aburaage Cream Cheese Sandwich it’s ready, We’re going into the cooking stage. Below is how to preparing with without fail.

Process Cooking Aburaage Cream Cheese Sandwich

1. As shown in the photo, slice the aburaage into 8 even squares. They should come out to roughly the same size as the portions of cream cheese.
   
2. Heat some oil in a frying pan, then sear the aburaage. Once it's crispy, take it out of the pan. Cook the chirimen jako in sesame oil until crisp.
   
3. Mix together the ● ingredients. Add the chirimen jako from Step 2. The more onions, the more delicious it will be. At first, it will be hard to mix, the salinity of the mentsuyu will soften the ingredients.
   
4. Sandwich the cream cheese between two pieces of aburaage. Cut into triangles or leave as squares.
   
5. Transfer to a plate. Top with the ● ingredients and sprinkle with ichimi spice and/or sesame seeds.
   
6. 
   
7. Finish and Enjoy.

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