The New Way Making Recipe Fried Green Tomato Sandwiches Most Delicious

Fast cooking ultimate Fried Green Tomato Sandwiches easy, yummy, practical.

11 ingredients, 5 steps, cooking Fried Green Tomato Sandwiches

Good Morning all, at this time you get make recipe Fried Green Tomato Sandwiches with 11 ingredients and 5 steps. Below this is how to prepare, please observe carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 11 ingredients and 5 stages of easy cooking Fried Green Tomato Sandwiches.

Ingredients all Fried Green Tomato Sandwiches

1. You need 2 : green tomatoes, sliced into 4 thick slices.
2. You need 2 C. : Cooked shredded chicken.
3. You need 4 Tbsp. : Olive oil.
4. It’s 1 container : cream cheese.
5. Prepare 2 tsp. : Dill, chopped.
6. You need 2 tsp. : Italian seasoning.
7. It’s 2 : to. Lemon juice.
8. It’s To taste : Salt and pepper.
9. It’s 1 1/2 Cup : Flour.
10. Prepare 3 : eggs.
11. You need 1 1/2 Cup : Bread crumbs of your choice.

If all cooking materials Fried Green Tomato Sandwiches it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.

Step by Step Cooking Fried Green Tomato Sandwiches

1. In a medium bowl combine cream cheese,dill, Italian seasoning, lemon juice, and salt and pepper. Add in cooked shredded chicken and mix well.
   
2. In 3 small separate bowls add flour to one bowl, eggs whisked in a second, and breadcrumbs in a third.
   
3. Add olive oil to a large skillet over medium-high heat.
   
4. While oil is heating assemble sandwiches. Start with 1 slice tomato, spread on cream cheese mixture, and top with another tomato slice.
   
5. Dip tomato sandwich in flour, egg, and lastly breadcrumbs. Fry 3-4 minutes on each side until browned and crispy. Drain on paper towel. Repeat with remaining slices of tomato.
   
6. Finish and Enjoy.

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