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4 ingredients, 5 steps, cooking Momma's lemon peppercorn pork tenderloin

Good Afternoon mother, at this time you can prepare recipe Momma's lemon peppercorn pork tenderloin with 4 ingredients and 5 steps. Below this is how to prepare, please read carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 4 ingredients and 5 stages of easy cooking Momma's lemon peppercorn pork tenderloin.

Ingredients all Momma's lemon peppercorn pork tenderloin

1. Prepare 1 each : pork tenderloin.
2. It’s 2 tbsp : freshly ground black pepper.
3. It’s 2 tsp : lemon juice.
4. It’s 3 tbsp : water.

If all cooking materials Momma's lemon peppercorn pork tenderloin it’s ready, We’re going into the cooking stage. Below is how to making with fast.

Stages Cooking Momma's lemon peppercorn pork tenderloin

1. mix pepper, lemon juice and water in a Ziploc bag
   
2. put meat in marinade and place in fridge overnight (can be done before freezing too)
   
3. preheat oven to 425 and place pork and marinade in a small baking dish
   
4. cover with tin foil and cook until tender
   
5. remove tin foil and cook until top is browned
   
6. Finish and Enjoy.

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