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7 ingredients, 4 steps, cooking Fried Green Beans with Scrumbled Eggs

Hi my mother, now you get make recipe Fried Green Beans with Scrumbled Eggs with 7 ingredients and 4 steps. Next this is how to make it, please pay attention carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 7 ingredients and 4 stages of easy cooking Fried Green Beans with Scrumbled Eggs.

Ingredients all Fried Green Beans with Scrumbled Eggs

1. Prepare 1/2 oz : green beans.
2. It’s 3 clove : onion, chopped.
3. You need 2 : eggs.
4. You need 1 tsp : salt.
5. Prepare 1/2 tsp : sugar.
6. Prepare 3 tbsp : margarine for scrambled eggs.
7. Prepare 3 tbsp : margarine to fry.

If all main ingredients Fried Green Beans with Scrumbled Eggs it’s ready, We’re going into the cooking stage. Below is how to making with easy.

Stages Cooking Fried Green Beans with Scrumbled Eggs

1. Diagnonally cut all the green beans into quite thin pieces. Chop the onions. Set both aside.
   
2. Prepare to heat a frying pan. Add 3 spoons of margarine into the pan. Add the eggs and scramble them. Set aside.
   
3. Add another 3 spoons of margarine to the frying pan you just use to cook the scrambled eggs. Fry the onions for 2 minutes. Add the beans and fry for 3 minutes. Add the salt and sugar, steer. Add the eggs.
   
4. Serve with warm white rice while it is still hot.
   
5. Finish and Enjoy.

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