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13 ingredients, 3 steps, cooking Tuna with Pesto and Pasta Salad

Hi mother, now you can make recipe Tuna with Pesto and Pasta Salad with 13 ingredients and 3 steps. Next this is how to prepare, please pay attention carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 13 ingredients and 3 stages of easy cooking Tuna with Pesto and Pasta Salad.

Ingredients for Tuna with Pesto and Pasta Salad

1. You need 225 g : pasta dried shapes / 8 oz ..
2. Prepare 2 : tuna water canned (175g / 6 oz.) in (drained).
3. You need 150 g : beans French (halved) / 5 oz ..
4. It’s 300 g : cherry tomatoes (halved) / 10 oz ..
5. You need 225 g : cucumber (roughly chopped) / 8 oz ..
6. It’s 150 ml : ricotta low fat / 6 fl . oz ..
7. Prepare 100 ml : vegetable stock (cold) / 3½ fl . oz ..
8. It’s 2 tablespoons : lemon juice.
9. You need 3 cups : basil leaves (roughly chopped).
10. You need 2 tablespoons : pine nuts (35g / 1½ oz.).
11. You need 3 cloves : garlic (chopped).
12. Prepare ½ teaspoon : chili flakes.
13. It’s ½ teaspoon : black pepper ground.

If all cooking materials Tuna with Pesto and Pasta Salad it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.

Stages Cooking Tuna with Pesto and Pasta Salad

1. Put the pasta in an uncovered pan of boiling water and cook for 10 minutes. For the last 1½ minutes add the green beans. Strain to remove the water. Set aside to cool.
   
2. Whilst the pasta is cooking put all of the ingredients for the pesto into a blender and reduce to a loose paste. Mix with all of the other ingredients.
   
3. When the pasta and beans are cool put in a serving dish and top with the mixed ingredients.
   
4. Finish and Enjoy.

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