Without Fail Make Recipe Double Chocolate Coca Cola Cake Delicious Perfect
Fast cooking ultimate Double Chocolate Coca Cola Cake easy, bouncy, practical.

16 ingredients, 3 steps, cooking Double Chocolate Coca Cola Cake
Hi every body, now you can prepare recipe Double Chocolate Coca Cola Cake with 16 ingredients and 3 steps. Next this is how to cook, please observe carefully.
In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 16 ingredients and 3 stages of easy cooking Double Chocolate Coca Cola Cake.
Ingredients for Double Chocolate Coca Cola Cake
- You need 1 c : coca-cola (not diet).
- You need 1/2 cup : cooking oil.
- You need 1 stick (1/2 cup) : butter.
- It’s 3 Tbsp : Cocoa Powder.
- You need 2 cups : Sugar.
- It’s 2 Cups : Plain Flour.
- You need 2 : eggs.
- You need 1/2 cup : buttermilk.
- It’s 1/2 tsp : baking soda.
- Prepare 1 tsp : Vanilla extract.
- You need : ~Frosting Ingredients~.
- Prepare 1 stick (1/2 cup) : butter.
- Prepare 2 1/3 Tbsp : Cocoa.
- Prepare 6 Tbsp : Milk.
- You need 1 tsp : Vanilla Extract.
- It’s 3 3/4 cup : Confectioner's Sugar.
If all cooking materials Double Chocolate Coca Cola Cake it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.
Step by Step Cooking Double Chocolate Coca Cola Cake
- In a saucepan mix cola, oil, butter and cocoa and bring to boil. In bowl combine sugar, flour and salt. Pour the Cola mixture over the flour mixture and beat well.
- Add eggs, buttermilk, baking soda and vanilla and beat well. Pour mixture into a greased and floured 13x9 inch baking pan. Bake at 350 degrees for 30 to 35 minutes
- Frosting:
In a saucepan, combine butter, cocoa, and milk. Heat until butter melts. Beat in remaining ingredients and spread on cake while still warm
- Finish and Enjoy.
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