Without Fail Prepare Recipe Golden Summer Squash Corn Soup Savory Delicious
Fast cooking ultimate Golden Summer Squash & Corn Soup easy, bouncy, practical.

9 ingredients, 4 steps, cooking Golden Summer Squash & Corn Soup
Hi all, now you can make recipe Golden Summer Squash & Corn Soup with 9 ingredients and 4 steps. Below this is how to prepare, please read carefully.
In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 9 ingredients and 4 stages of easy cooking Golden Summer Squash & Corn Soup.
Ingredients for Golden Summer Squash & Corn Soup
- It’s : evoo.
- It’s : medium shallot, chopped.
- It’s : medium (1 pound) summer squash, diced.
- It’s : chopped fresh herbs, thyme or oregano.
- It’s : can reduced-sodium chicken broth.
- You need : salt.
- You need : fresh corn kernels (from one ear) or frozen.
- Prepare : lemon juice.
- You need : feta cheese, crumbled.
If all main ingredients Golden Summer Squash & Corn Soup it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.
Stages Cooking Golden Summer Squash & Corn Soup
- In large sauce pan, heat oil. Add shallot and cook 1 min. Add squash and 1 tsp herbs, cook until starts to soften.
- Add broth and salt, bring to boil. Reduce heat to simmer and cook until squash is almost translucent.
- Transfer soup to blender and puree until smooth. Return soup to pan and add corn. Bring to simmer, stirring occasionally, cook until corn is tender.
- Remove from heat. Stir in lemon juice. Garnish with feta and remaining herbs.
- Finish and Enjoy.
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