Fresh, Make Recipe Red thai curry Practical Delicious

Without fail recipe ultimate Red thai curry easy, delicious, practical.

15 ingredients, 2 steps, cooking Red thai curry

How are you all, at this time you can cook recipe Red thai curry with 15 ingredients and 2 steps. Below this is how to make it, please carefully carefully.

In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 15 ingredients and 2 stages of easy cooking Red thai curry.

Ingredients all Red thai curry

1. You need : For red paste:.
2. Prepare : coriander.
3. It’s : lemon juice.
4. Prepare : ginger.
5. It’s : tomato puree.
6. It’s : Red chilli.
7. It’s : onion chopped.
8. Prepare : coconut milk.
9. You need : veggies:.
10. It’s : Completely as par your choice.
11. Prepare : Zucchini.
12. Prepare : Baby corn.
13. You need : Tomato.
14. You need : Pumpkin.
15. Prepare : Brinjal.

If all main ingredients Red thai curry it’s ready, We’re going into the cooking stage. Below is how to preparing with relaxing.

Process Cooking Red thai curry

1. Take above mentioned paste ingredients..make a thin paste then heat a pan add butter then add curry paste…cook well add coconut milk…cook well
   
2. Saute all above mentioned veggies….add salt mix well…. after few mins all vegetables put into curry paste… cook for 4/5 mins, after 5 mins your thai curry is ready
   
3. Finish and Enjoy.

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