How To Cooking Recipe Sancocho de Res Very Delicious

Fast making ultimate Sancocho de Res easy, bouncy, practical.

13 ingredients, 2 steps, cooking Sancocho de Res

Good Morning all, now you can make recipe Sancocho de Res with 13 ingredients and 2 steps. Below this is how to cook, please observe carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 13 ingredients and 2 stages of easy cooking Sancocho de Res.

Ingredients all Sancocho de Res

1. You need : Ribs.
2. It’s : Potato.
3. It’s : Plaintain.
4. You need : Celery.
5. It’s : Carrots.
6. Prepare : Cilantro.
7. It’s : Lime.
8. You need : Spicy sauce.
9. It’s : Corn.
10. Prepare : Brocolli.
11. It’s : Mushrooms.
12. You need : Water.
13. You need : Beef stock.

If all raw materials Sancocho de Res it’s ready, We’re going into the cooking stage. Below is how to preparing with relaxing.

Process Cooking Sancocho de Res

1. Chop all the veggies and put into a cooking pot add ribs,beefstock, plenty of water. Bring to a boil. Cook for 25 to 30 minutes
   
2. Once beef is done and tender serve on a plate. Add cilantro lime and spicy sauce and enjoy
   
3. Finish and Enjoy.

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