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Yummy IGADO (Pork Stew)

12 ingredients, 3 steps, cooking Yummy IGADO (Pork Stew)

Good Morning every body, at this time you can present recipe Yummy IGADO (Pork Stew) with 12 ingredients and 3 steps. Next this is how to cook, please observe carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 12 ingredients and 3 stages of easy cooking Yummy IGADO (Pork Stew).

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Ingredients for Yummy IGADO (Pork Stew)

  1. Prepare 1/2 : Kilo Pork Tenderloin.
  2. You need 1/2 : Kilo Pig Liver.
  3. It’s 1 : med can Green Pea.
  4. You need 1 pc : carrot large size.
  5. Prepare 1 table spoon : garlic.
  6. You need 2 pcs : bay leave large size.
  7. It’s 2 : medium inion slice small pcs.
  8. Prepare 5 : tble spoon soy sauce.
  9. Prepare 5 table spoon : vinegar.
  10. You need 1 1/2 table spoon : cooking oil.
  11. Prepare to taste : Salt and pepper.
  12. It’s : Red bell pepper medium size.

If all material requirements Yummy IGADO (Pork Stew) it’s ready, We’re going into the cooking stage. Below is how to serving with fast.

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Stages Cooking Yummy IGADO (Pork Stew)

  1. Heat cooking pan and add the cooking oil, and onion, garlic then saute then add pork and cook until light brown.
  2. Pour soy sauce and water then bring to simmer until the meat tender. Add liver, bay leaves, salt, pepper then cook 5-10minutes.
  3. Add carrots, pea and red bell pepper and simmer 3-5 minutes until ticken and saucy. Cooked and ready to serve. Enjoy.
  4. Finish and Enjoy.

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