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Simple cooking ultimate Creamy Bean Soup easy, bouncy, practical.

11 ingredients, 8 steps, cooking Creamy Bean Soup

Good Morning my mother, at this time you can present recipe Creamy Bean Soup with 11 ingredients and 8 steps. Below this is how to make it, please carefully carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 11 ingredients and 8 stages of easy cooking Creamy Bean Soup.

Ingredients all Creamy Bean Soup

1. Prepare 1 cup : cooked white beans.
2. You need Half : stock (10 grams) vegetable cube.
3. Prepare 1 cup : water.
4. It’s 1 : carrot.
5. You need 1 : small onion.
6. You need 2 : gloves of garlic.
7. It’s 1 : bay leaf.
8. Prepare Half : cup smoked shredded ham.
9. You need 1 : and a half spoon flour + water.
10. You need : Salt and pepper.
11. You need : Olive oil.

If all basic ingredients Creamy Bean Soup it’s ready, We’re going into the cooking stage. Below is how to making with easy.

Step by Step Cooking Creamy Bean Soup

1. Heat olive oil over medium-high heat. Add the ham and cook until golden brown.
   
2. Use food chopper for the vegetables or chop by hand finely.
   
3. Add the chopped vegetables to the ham, salt and pepper, crumble the stock cube and stir for 20-30 seconds.
   
4. Add the water, bay leaf and stir, turn down the heat to low and cook for 10-15 min.
   
5. Mix the flour with 4-5 spoons of water. Mix good.
   
6. Turn the heat to medium-high and add your flour-water mixture and stir. Let it cook for 3-4 minutes.
   
7. Top with parsley and serve.
   
8. Enjoy!
   
9. Finish and Enjoy.

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