Without Fail Making Recipe Jelly Fruit Cake Yummy

Home cuisine ultimate Jelly Fruit Cake easy, bouncy, practical.

10 ingredients, 13 steps, cooking Jelly Fruit Cake

Good Afternoon every body, at this time you can present recipe Jelly Fruit Cake with 10 ingredients and 13 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 13 stages of easy cooking Jelly Fruit Cake.

Ingredients all Jelly Fruit Cake

1. Prepare : For Fruit Jelly (First Layer).
2. It’s 1/2 Cup : Gelatin.
3. Prepare : As Required Water (To dissolve Gelatin).
4. It’s 1/4 Cup : Red Tutti Fruities.
5. It’s 1/4 Cup : Green Tutti Fruities.
6. You need : For Cream Filling (Second Layer).
7. Prepare 1 : and 1/2 Cup Whipping Cream.
8. Prepare : For Orange Jelly (Third Layer).
9. It’s 1/4 Cup : and 2 Tbsp Orange Jelly Powder.
10. Prepare : As Required Water (To dissolve Jelly Powder).

If all raw materials Jelly Fruit Cake it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.

Process Cooking Jelly Fruit Cake

1. For First Layer, in a pot add Water. Wait for a boil.
   
2. Now add the Gelatin. Mix really well to prevent lumps.
   
3. Turn off the Flame. Now Mix Red Tutti Fruities and Green Tutti Fruities in the Gelatin Mixture.
   
4. Add the Tutti Fruities Gelatin Mixture in a Serving Dish. Put it in the Freezer until Freezed.
   
5. Now Whip the Whipping Cream. Add it on Top of the Fruit Jelly Layer.
   
6. Put it in the Freezer until Chilled and Freezed.
   
7. For the Orange Layer, Add Water in a pot. Wait for a Boil.
   
8. Now add Orange Jelly and Mix before Lumps Forms.
   
9. Add it on Top of the Whipping Cream Layer and put it in the Freezer.
   
10. Freeze until Jelly is Freezed.
    
11. When everything is Freezed take it out of the Freezer and turn it upside down to get out the Jelly.
    
12. Yummiest Jelly Fruits Cake is Ready. You can see I also served it in Square Pieces.
    
13. Enjoy your meal.
    
14. Finish and Enjoy.

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