Easy Recipe Chocolate Avocado Buttercream Frosting Most Delicious

Home recipe ultimate Chocolate Avocado Buttercream Frosting easy, tasty, practical.

3 ingredients, 4 steps, cooking Chocolate Avocado Buttercream Frosting

Good Morning all, now you can make recipe Chocolate Avocado Buttercream Frosting with 3 ingredients and 4 steps. Next this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 3 ingredients and 4 stages of easy cooking Chocolate Avocado Buttercream Frosting.

Ingredients for Chocolate Avocado Buttercream Frosting

1. It’s 2 large : ripe avocados, peeled & pitted.
2. Prepare 2 cup : powdered sugar.
3. It’s 4 tbsp : cocoa powder (unsweetened).

If all cooking materials Chocolate Avocado Buttercream Frosting it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.

Stages Cooking Chocolate Avocado Buttercream Frosting

1. Scoop avocados out into a food processor. Process until smooth, about 2 minutes, stopping to scrape down avocado with spatula if necessary.
   
2. Add powdered sugar and cocoa powder to pureed avocado. Process for another minute or until creamy and combined, stopping once to scrape down mixture if necessary.
   
3. Frost cake. This buttercream tastes best after it sits for a few hours, allowing time for flavors to blend. Enjoy ☺
   
4. Recipe inspired from Avocadocentral.com
   
5. Finish and Enjoy.

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